Fresh ginger

Fresh ginger

Specification
Size: 100g up; 150g up; 200g up; 250g up
Characteristic:
Shiny yellow color, Clean, no rot and pest, wonderful spicy flavor
delicate flesh, rich alimentation, enduring stored, shelf life is long

Ginger, also known as Zingiber officinale, is a flowering plant, whose root or rhizome is used as a spice. It can be consumed in many forms, fresh, dried, powdered, and in the form of oil and juice. In many places, it is mostly used in sweets and alcoholic beverages such as ginger beer and wine. Today, ginger is on the FDA’s list of generally safe foods and is often used to mask the taste of bitter medicines such as cough syrups.
Fresh raw ginger root is a staple ingredient in Asian cuisines and is used in soups, rice, noodle, and stews. Pickled ginger is offered with sushias a palate cleanser. World over, it is also used to flavor beverages such as tea, specialty coffees, lemonades, cocktails, and even smoothies. Ginger cookies, candied ginger, and the gingerbread man are popular holiday favorites.
You can make your own ginger tea by steeping grated ginger in boiled water. It is a natural cure for a sore throat, coughs, and colds. Ginger juice and ginger chews are other home remedies, often given to alleviate nausea and digestive problems. It is often used in herbal products such as soaps, shampoos, massage oils, and perfumes.

Ginger healthy Fresh ginger:
1, Fights Germs
Certain chemical compounds in fresh ginger help your body ward off germs. They’re especially good at halting growth of bacteria like E.coli and shigella, and they may also keep viruses like RSV at bay.
2, Keeps Your Mouth Healthy
Ginger’s antibacterial power may also brighten your smile. Active compounds in ginger called gingerols keep oral bacteria from growing. These bacteria are the same ones that can cause periodontal disease, a serious gum infection.
3, Calms Nausea
The old wives’ tale may be true: Ginger helps if you’re trying to ease a queasy stomach, especially during pregnancy. It may work by breaking up and getting rid of built-up gas in your intestines. It might also help settle seasickness or nausea caused by chemotherapy.
4, Soothes Sore Muscles
Ginger won’t whisk away muscle pain on the spot, but it may tame soreness over time. In some studies, people with muscle aches from exercise who took ginger had less pain the next day than those who didn’t.
5, Eases Arthritis Symptoms
Ginger is an anti-inflammatory, which means it reduces swelling. That may be especially helpful for treating symptoms of both rheumatoid arthritis and osteoarthritis. You might get relief from pain and swelling either by taking ginger by mouth or by using a ginger compress or patch on your skin.
6, Curbs Cancer Growth
Some studies show that bioactive molecules in ginger may slow down the growth of some cancers like colorectal, gastric, ovarian, liver, skin, breast, and prostate cancer. But much more research is needed to see if this is true.
7, Lowers Blood Sugar
One recent small study suggested that ginger may help your body use insulin better. Larger studies are needed to see if ginger could help improve blood sugar levels.
8, Eases Period Pains
Got menstrual cramps? Ginger powder may help. In studies, women who took 1,500 milligrams of ginger powder once a day for 3 days during their cycle felt less pain than women who didn’t.

Linyi Organic Foodstuffs Co., Ltd is a professional reliable factory manufacturer and supplier of Fresh ginger products in China. Our factory has rich experience in production of frozen vegetables and frozen fruits. We have self-owned and contracted farm to plant raw materials to guarantee quality from the source. Well-experienced worker and QA team, advanced traceability system will make sure our product reached European high-quality standard.