IQF Frozen blueberry

Category

IQF Frozen blueberry

Additional information

Delivery time

within 15days

Package

10kgs/carton or others

payment terms

T/T, D/P, L/C

shielf life

24 months

Supply period

all year round

Product Details:

The frozen blueberry product is produced according to HACCP systems and is metal detected. Our frozen bluebrry are Produced from fresh blueberry which have been trimmed, washed, disinfection, and individually quick frozen. This is an all natural product, containing no additives or preservatives. We are the supplier factory manufacturer exporter of frozen blueberry in china

Specification—
Shape:Whole
Type:Cultivated & Wild
Brix:8-12
Size:L:16mm& up,M:12-16mm,S:under12mm

Package: 10kgs per carton with inner PE bag Or as clients’ requirements.
Standard: Grade A
Certificates: HACCP, BRC, ISO, KOSHER, ORGANIC
Price Terms: FOB,CNF,CIF
MOQ: 3tons (if can be mix loading with other products) Or 10tons
Loading Capacity: 18-25 tons per 40 feet container according to different package;
Shelf Life: 24 months in -18’C storage
Loading Port: Qingdao Port of China
Delievery Time: 10days after confirmation of SC or receipt of deposit
Suppling Period: All year round

Tips:
Blueberries Are Low in Calories But High in Nutrients. Blueberries are the King of Antioxidant Foods. Blueberries Reduce DNA Damage, Which May Help Protect Against Aging and Cancer. Blueberries Protect Cholesterol in Your Blood From Becoming Damaged. Blueberries May Lower Blood Pressure. The benifits to eat frozen blueberry
1) Maintaining healthy bones
Blueberries contain iron, phosphorous, calcium, magnesium, manganese, zinc, and vitamin K. Each of these is a component of bone. Adequate intake of these minerals and vitamins contributes to building and maintaining bone structure and strength. Iron and zinc fulfil crucial rolesTrusted Source in maintaining the strength and elasticity of bones and joints.
Low intakes of vitamin K have been linked to a higher risk of bone fractureTrusted Source. However, adequate vitamin K intake improves calcium absorption and may reduce calcium loss.
2) Skin health
Collagen is the support system of the skin. It relies on vitamin C as an essential nutrient, and works to help prevent skin damage caused by the sun, pollution, and smoke. Vitamin C may also improve collagen’s ability to smooth wrinkles and enhance overall skin texture. One cup of blueberries provides 24 percent of the recommended daily allowance of vitamin C.
3) Lowering blood pressure
Maintaining low sodium levels is essential to keeping blood pressure at a healthful level. Blueberries are free of sodium.
They contain potassium, calcium, and magnesium. Some studies have shown that diets low in these minerals are associated with higher blood pressure. Adequate dietary intake of these minerals is thought to help reduce blood pressureTrusted Source.
However, other studies have counteracted these findings. For example, a 2015 studyTrusted Source of people with metabolic syndrome found that daily blueberry consumption for 6 weeks did not affect blood pressure levels.
4) Managing diabetes
Studies have found that people with type 1 diabetes who consume high-fiber diets have low blood glucose levels, and people with type 2 diabetes who consume the same may have improved blood sugar, lipid, and insulin levels. One cup of blueberries contributes 3.6 grams (g) of fiber.
A large 2013 cohort studyTrusted Source published in the BMJ suggested that certain fruits may reduce the risk of type 2 diabetes in adults.
Over the course of the study, 6.5 percent of the participants developed diabetes. However, the researchers found that consuming three servings per week of blueberries, grapes, raisins, apples or pears reduced the risk of type 2 diabetes by 7 percent.
5) Protecting against heart disease.
The fiber, potassium, folate, vitamin C, vitamin B6, and phytonutrient content in blueberries supports heart health. The absence of cholesterol from blueberries is also beneficial to the heart. Fiber content helps to reduce the total amount of cholesterol in the blood and decrease the risk of heart disease.
Vitamin B6 and folate prevent the buildup of a compound known as homocysteine. Excessive buildup of homocysteine in the body can damage blood vessels and lead to heart problems.
According to a study from the Harvard School of Public Health and the University of East Anglia, in the United Kingdom (U.K.) regular consumption of anthocyanins can reduce the risk of heart attack by 32 percent Trusted Sourcein young and middle-aged women.
The study found that women who consumed at least three servings of blueberries or strawberries per week showed the best results.
6) Preventing cancer
Vitamin C, vitamin A, and the various phytonutrients in blueberries function as powerful antioxidants that may help protect cells against damage from disease-linked free radicals.
Research suggests that antioxidants may inhibit tumor growth, decrease inflammation in the body, and help ward off or slow down esophageal, lung, mouth, pharynx, endometrial, pancreatic, prostate, and colon cancers.
Blueberries also contain folate, which plays a role in DNA synthesis and repair. This can prevent the formation of cancer cellsTrusted Source due to mutations in the DNA.
7) Improving mental health
Population-based studies have shown that consumption of blueberries is connected to slower cognitive declineTrusted Source in older women.
Studies have also found that in addition to reducing the risk of cognitive damage, blueberries can also improve a person’s short-term memoryTrusted Source
8) Healthy digestion, weight loss, and feeling full
Blueberries help to prevent constipation and maintain regularity for a healthful digestive tract because of their fiber content.
Dietary fiber is also commonly recognized as an important factor in weight loss and weight management by functioning as a “bulking agent” in the digestive system. High fiber foods increase satiety, or the feeling of being full, and reduce appetite.

Linyi Organic Foodstuffs Co., Ltd is a professional reliable supplier factory manufacturer exporter of Frozen blueberry products in China. Our factory has rich experience in production of frozen vegetables and frozen fruits. We have self-owned and contracted farm to plant raw materials to guarantee quality from the source. Well-experienced worker and QA team, advanced traceability system will make sure our product reached European high-quality standard.

Tags: frozen blueberry, frozen raspberry, frozen strawberry, frozen blackberry supplier, China origin

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